88 Websites:Organisations:Summaries:Related categories:Related keywords:Related locations:
lerenfermenteren.nlLeren FermenterenFermentation is the controlled spoilage of food to enhance nutrients and create a unique flavor.Nutrition → Healthy Eating 634 handbook 194 technique 2157 knowledge 3528 recipe 5142 course 14728
keukenboeren.nlKeukenboerenFermentation is a process where microorganisms convert food, resulting in improved flavor, preservation, and nutritional value.Vegan & Vegetarian → Vegan 390 Living → Sustainable Living 817 bread 1622 recipe 5142 workshop 19325 South-Holland → Rotterdam 25048
verrotlekker.nlC. WeijFermentation is the controlled rotting of food, extending its shelf life and creating new flavors.Bakery & Food Production → Bread 765 Hobbies → Baking 329 cabbage 23 microorganisms 31 salt 150 book 11396 workshop 19325
fermenteerexpert.nlFermenteerExpertThe website discusses the technique of fermentation, where microorganisms transform foods. This is explained in depth in various articles.Nutrition → Fermentation 16 Food → Cooking & Recipes 3989 bacteria 95 flavor 1032 vegetables 1416 sustainability 18451
fermentatiekit.nlfermentatiekit.nlFermentation is a natural way to preserve and enrich food with nutrients.Nutrition → Healthy Eating 634 jars 19 probiotics 86 salt 150 vegetables 1416
fermentor.nlFermentorFermentor offers services and expertise specifically focused on optimizing fermentation processes.Consulting → Technical Consulting 382 Healthcare & Medical → Biotechnology 176 bacteria 95 technology 6816 sustainability 18451
molares.nlBELO GROEP, ACRRES – Wageningen URThe goal of using MOLARES® is to optimize the fermentation process and increase biogas yield.Fertilizers & Soil Health → Manure Management 13 Waste Management → Recycling 1027 biogas 50 biomass 107
venlobokashi.nlVenlo BokashiFermentation is a crucial method for preserving nutrients and increasing the nutritional value of waste, which is positive for both the soil and the soil life.Gardening → Soil Improvement 129 Environment → Waste Management 2680 bokashi 17 bucket 113 soil 930 waste 1312
yoghurt.nlYoghurt.nlYoghurt.nl focuses on facilitating the fermentation process and offering all the necessary tools and ingredients.Wholesale → Food Products 303 Delicacies & Specialty Foods → Specialty Foods 265 starter kit 64 toppings 153 tool 3907
foufoodlab.nlFou Food LabFermentation is the core focus of Fou Food Lab, with extensive research and development dedicated to utilizing this process in various food products.Science → Food Science 16 Food & Beverage → Food Industry 835 flavour 20 food products 56 product development 256 podcast 3328
fermenteerfabriek.nlThe Fermenter FactoryFermentation is a process where food is converted by bacteria and yeast, making it more shelf-stable and potentially healthier for the body.Produce & Vegetables → Vegetables 1070 microbiome 52 preservation 76 vegetables 1416 workshop 19325
studiofermentation.nlStudio FermentationFermentation is the core activity of Studio Fermentation and the company's underlying mission.Online Marketing → Social Media Marketing 1002 Nutrition → Fermentation 16 kimchi 23 telegram 37
mestify.nlMESTIFYMonomest fermentation is a process where cattle manure is converted into biogas through bacteria, which can then be processed into green gas.Energy → Energy Generation 144 Environment → Environmental Technology 712 green gas 25 biogas 50 contract 2415 certification 3380
bioscienz.nlBioscienZ BVBioscienZ specializes in fermentation services, utilizing its state-of-the-art facility and offering customized solutions for clients.Biology → Microbiology 69 Healthcare & Medical → Biotechnology 176 strain 35 facility 2616 technology 6816 research 8967
sundaybreakfast.nlertaintainment.nlThe website discusses fermentation as an interesting art and technique.Local Businesses → Artisan Products 56 Cooking & Recipes → Healthy 10 multivitamin 22 tea 1146 recipe 5142
puurtafelen.nlPuur TafelenThe website emphasizes fermentation, where vegetables and garlic are subjected to a long-term fermentation process to produce healthier nutrients.Nutrition → Fermentation 16 Nutrition → Healthy Recipes 40 produce 63 potato 542 recipe 5142 health 6366
chorokojifermentation.nlChoro Koji FermentationFermentation is the core process employed by Choro Koji, using microbes to transform grains into flavorful and nutritious seasonings.Wholesale → Food Products 303 Delicacies & Specialty Foods → Specialty Foods 265 seasoning 15 grain 192 recipe 5142
vegalogisch.nlVegalogischThe fermentation course offers participants a systematic way to learn this fermentation technique, with videos, shopping lists, and explanations.Nutrition → Plant-Based Nutrition 10 nutrition 4935 nature 9094 course 14728 workshop 19325 coach 25810
watinhetvatzit.nlBij WatinhetvatzitFermentation is the core activity of Bij Watinhetvatzit, offering information, products, and workshops related to the creative processing of food.Vegan & Vegetarian → Vegan 390 Food → Local & Regional Products 930 kimchi 23 catering 6456 workshop 19325 Gelderland → Wageningen 1949
roosvankroos.nlKroosWorkshops on fermentation using wild plants are offered, exploring traditional methods of preserving food and creating unique flavors.Gardening → Foraging 18 Environmental Studies → Outdoor Education 25 forage 82 gardening 505 plant 4509 community 7931 workshop 19325 North-Brabant → Eindhoven 11845
lekkerfermenteren.nlLekker FermenterenThe website offers comprehensive information and recipes about the fermentation process.Nutrition → Healthy Eating 634 Cooking & Recipes → Dishes 335 kefir 15 kombucha 29 gut flora 55 sourdough 91 recipe 5142
lucasutrecht.nlLucasThe website offers workshops and courses on fermenting food, a process using microbes to preserve and enhance the nutritional value of food.Workshops → Drink 13 Coffee & Tea → Coffee 1064 granola 65 jam 122 tea 1146 coffee 3838 workshop 19325 Netherlands → Utrecht 48901
vitamineke.nlVitaminekeFermentation is a process where microorganisms preserve food, resulting in improved flavor and shelf life. The website provides explanations and workshops on this technique.Nutrition → Healthy Eating 634 Cooking & Recipes → Healthy 10 wellbeing 2620 nutrition 4935 health 6366 workshop 19325
clubsuprema.nlDr. OetkerThe 3-phase fermentation process of 24 hours is an important part of the Suprema pizza dough, enhancing the taste and crispness.Online Marketing → Promotion 614 Beverages → Alcoholic Beverages 202 pizza 4158
brewolution.nlBrewolutionThe website offers equipment for fermentation, such as Fercubators, Conicus fermentation vats and Fermzilla, to optimize the brewing process.Hobbies → Brewing 157 malt 23 couplings 92 ingredients 2346
zuurkool-maken.nlzuurkool-maken.nlThe fermentation of the cabbage is the most important step in making sauerkraut.Bakery & Food Production → Production 35 Cooking & Recipes → Dishes 335 sauerkraut 10 jar 12 cabbage 23 salt 150 recipe 5142
hethuisvanbruys.nlBRUYSFermentation is the process used by BRUYS to change the flavor and nutritional value of ingredients.Nutrition → Fermentation 16 Supermarkets & Grocery → Food Stores 1058 tempeh 11 kimchi 23 flavor 1032 ingredients 2346
foodyard.nlFoodyardThe website emphasizes the art of fermentation, with a specific event on flavor making with fermentation techniques.Fine Dining & Gastronomy → Gastronomy 599 trend 1865 inspiration 4081 newsletter 6504 event 45199 North-Brabant → Helmond 3058
kefirshop.nlKefirshopKefir is produced through fermentation, and the website offers supplies and information to facilitate this process.Nutrition → Supplements 1557 kefir 15 probiotics 86 supply 961 ingredients 2346 culture 3922
theproteinbrewery.nlThe Protein BreweryThe company utilizes fermentation technology as its core process for creating sustainable protein ingredients.Science → Food Science 16 Food & Beverage → Food Industry 835 plant-based 80 protein 299 ingredients 2346 food 3872 North-Brabant → Breda 9003
basictheoryferments.nlBasic Theory FermentsFermentation is the process by which microorganisms transform food, making it longer-lasting and imparting a unique flavor. Basic Theory Ferments emphasizes the importance of this technique in their products.Internships & Jobs → Internships 551 HR Services → Internship Placement 16 internship 694 workshop 19325
clubbrood.nlClub BroodThe breads from Club Brood undergo up to 20 hours of fermentation, resulting in improved flavor and digestibility.Bread → Artisan Bread 42 sourdough 91 bread 1622 order 6912 Almere → Almere City 934
gkz.nlKramer KoolmeestersThe fermentation process is a natural process that contributes to the flavor and nutritional value of the products.Cuisine → Vegetarian 697 Bakery & Food Production → Production 35 sauerkraut 10 cabbage 23 bacteria 95 salt 150 vitamin 469 Schagen → Tuitjenhorn 382
rotzooi-festival.nlROTZOOI FermentatiefestivalThe ROTZOOI Fermentatiefestival focuses entirely on the fermentation process and its diverse applications.Local Events → Fairs 707 Bakery & Food Production → Production 35 visitors 1048 festival 3804 community 7931
demijmering.nlTuinderij de MijmeringThe farm organizes workshops on fermenting vegetables to improve their flavor and shelf life.Food & Diet → Food Production 198 Sustainable Practices → Farming 138 gardening 505 vegetables 1416 farm 2622 nature 9094 course 14728 Gelderland → Arnhem 8680
lauwa.nlViña LauwaLAUWA's unique taste is attributed to its wild fermentation process, reflecting a commitment to natural winemaking.Wine → Wine Regions 39 Europe → Spain 1316 bodega 16 grape 222 vineyard 260 wine 4476 Netherlands → Groningen 23734
picklepers.nlPickle PersThe website promotes the fermentation of vegetables as a healthy and tasty way to preserve food.Nutrition → Fermentation 16 Food → Cooking & Recipes 3989 press 147 recipe 5142 book 11396
wabico.nlWABICOFermentation is one of the key techniques used to produce biogas.Energy → Energy Generation 144 Fertilizers & Soil Health → Manure Processing 35 green gas 25 biogas 50 waste stream 110 technology 6816 installation 13742 North-Brabant → Waalwijk 1744
berkensteinbakt.nlBerkenstein BaktThe long fermentation period is essential for developing the distinctive flavor and texture of the sourdough bread.Historical Sites → Mills 229 Bakery & Food Production → Bread 765 sourdough 91 grain 192 bread 1622 Midden-Groningen → Kropswolde 68
leoniebais.nlLeonie Bais – Food LabFermentation is a key element of Leonie Bais’ experiments and workshops, utilizing traditional and innovative methods to preserve and enrich food.Environmental Studies → Outdoor Education 25 Food → Cooking & Recipes 3989 health 6366 story 8285 workshop 19325
wijnhoeve-minicampingdeveluwe.nlWijnhoeve-minicampingdeveluweFermentation, including the fermentation of fruit, is a key component of the described wine production.Farm Experiences & Tourism → Winemaking 159 Camping → Minicamping 246 vineyard 260 calendar 1556 message 2260 wine 4476 Ede → Otterlo 371
zuurkoolmaken.nlzuurkoolmaken.nlFermentation is the process where lactic acid bacteria in the white cabbage produce lactic acid, which gives sauerkraut its characteristic taste.Food → Cooking & Recipes 3989 sauerkraut 10 cabbage 23 salt 150
7hoog.nlMicro Stads Brouwerij 7HoogFermentation is a crucial part of the brewing process, as evidenced by stories of previous failures and recent attempts.Hobbies → Brewing 157 Beverages → Beer 1095 brew 107 beer 2887 South-Holland → Rotterdam 25048
phfm.nlParrhesia FermenteryParrhesia Fermentery specializes in using fermentation to optimize the properties of food and drinks, focusing on lactic acid fermentation.Startup & Innovation → Startups 433 Food & Diet → Food Production 198 partnership 1407 facility 2616 Groningen → Haren 805
groeneshop.nlBokashi onlineThe core of the method is fermentation, where nutrients are preserved and increased.Waste Management → Composting 51 bokashi 17 soil improver 28
6nn.nl6nn.nl6nn.nl discusses the fermentation process, such as with kimchi and kombucha.Hiking → Nature Hikes 15 Gardening → Foraging 18 forage 82 cooking 801 tea 1146 recipe 5142
aldenborgh.nlDomein AldenborghVinification takes place in the chalky limestone wine cellar, where spontaneous malolactic fermentation occurs.Farm Experiences & Tourism → Winemaking 159 Gifts & Souvenirs → Wine Shops 796 limestone 44 grape 222 soil 930 wine 4476 Limburg → South-Limburg 1225
kellybennis.nlKelly Bennis Home ServiëKelly Bennis researches and shares knowledge about fermenting food, such as yogurt.Cuisine → International Cuisines 101 vegetables 1416 podcast 3328 recipe 5142
lsbl.nlLSBLA specialized training in food fermentation provides insight into the technological aspects of this process.Food & Beverage → Food Industry 835 Manufacturing & Production → Food Technology 12 microbiology 31 haccp 76 certificate 1036 course 14728
mason-jars.nlMason Jar KitchenThe site provides specific information on using mason jars for fermentation processes, like making sauerkraut.Kitchen → Kitchenware 691 Food → Cooking & Recipes 3989 lid 25 collection 7566 accessories 12975
petervanberckel.nlPeter van BerckelFermentation is a process where microorganisms transform food, creating new flavors and textures. It is explained in the book as a basis for the Tsukémono.Nutrition → Fermentation 16 Produce & Vegetables → Vegetables 1070 pickles 12 cookbook 260 vegetables 1416
rawmilkcompany.nlRauwPower zuivelThe fermentation technique is at the core of the production process and ensures the safety and nutritional value of the products.Dairy & Cheese → Dairy 763 Agriculture → Farms & Farm Businesses 1115 kefir 15 dairy 274 farm 2622 Losser → de Lutte 222
whiskynavigator.nlWhisky NavigatorLerenfermenteren.nl is mentioned as a source of information about fermentation.Hobbies → Whisky 235 spirulina 20 whisky 373 tea 1146 catering 6456 blog 13392 North-Brabant → Helmond 3058
yours-healthcare.nlYours HealthcareThe website highlights the benefits of fermentation in herbal medicine, with fermented ingredients considered the most effective.Natural Medicine → Herbs 261 minerals 311 vitamin 469 herbs 924 supplement 1968
meneerleffers.nlMeneer Leffers – ZuurdesembroodThe bread ferments naturally without the addition of yeast.Bakery & Food Production → Bread 765 sourdough bread 25 grain 192 bakery 718 bread 1622 South-Holland → Delft 5309
biklfoods.nlBiklfoods.nlThe pickles are fermented, which is a key characteristic of the product.Produce & Vegetables → Vegetables 1070 kimchi 23 flavor 1032 recipe 5142 newsletter 6504
tsukemono.nlSVH MeesterkokThe fermentation method is an important part of Japanese cuisine and is explained in the book.Cuisine → Vegetarian 697 Nutrition → Fermentation 16 pickles 12 nutrition 4935 recipe 5142
gezondgestel.nlGezond GestelThe website discusses the process of fermentation as part of a healthy lifestyle.Emergency & Safety → Natural Medicine 763 food products 56 tips 2789 consulting 3639 recipe 5142 health 6366
ispindel.nlispindel.nlThe website focuses on improving fermentation in the brewing process.Hobbies → Brewing 157 Electronics & Components → Tests 10 brew 107 diy 443 electronics 971 equipment 4143
uwecider.nlUWE Cider&AlesThe website describes the traditional fermentation techniques used to give the cider its unique flavor.Beverages → Cider 16 Produce & Vegetables → Fruit 801 cider 33 orchard 240 apple 321 beer 2887 Lingewaard → Bemmel 509
fermentary.nlFermentaryFermentation is a central theme of the website, showcased through various products and educational content.Wine → Natural Wine 14 Delicacies & Specialty Foods → Specialty Foods 265 pickles 12 kombucha 29 probiotics 86 maker 199 wine 4476
biobites.nlBiobiteFermentation is a technique used in the production of many of the products, making them nutritious and good for the gut.Healthy Eating → Organic Food 219 water kefir 10 detox 140 vegan 508 burger 1431
corazonmarkt.nlStichting CorazonThe site provides information and recipes about fermenting food.Healthy Eating → Organic Food 219 online shop 1310 vegetables 1416 food 3872
vitazyme.nlVitazymeThe exclusive fermentation process ensures direct absorption of nutrients.Supplements → Vitamins 269 Supplements → Minerals 196 sachet 14 vitamin 469 fruit 1166 vegetables 1416 supplement 1968
emdrink.nlEM DrinkThe fermentation of the ingredients results in the formation of vitamins, enzymes and antioxidants.Coffee & Tea → Beverages 4453 gut flora 55 bacteria 95 immune system 269 drink 5191
degroenealchemist.nlThe Groene AlchemistThe website discusses fermentation as part of natural food preparation.Cuisine → Vegetarian 697 Hobbies → Baking 329 baking 119 cookbook 260 gardening 505 blog 13392 workshop 19325 Netherlands → Limburg 31909
poodtbroodt.nlPoodtBroodtA key part of the process is the slow fermentation of the bread to optimize flavor and texture.Local Businesses → Artisan Products 56 Bakery & Food Production → Bread 765 sourdough bread 25 healthy 106 baking 119 bread 1622 order 6912 Overijssel → Haaksbergen 887
schuurbrood.nlHanna LippinkhofThe dough undergoes a long fermentation to improve flavor and texture.Bakery & Food Production → Bread 765 sourdough 91 bakery 718 bread 1622
culinerd.nlculinerd.nlThe website focuses on the process of fermentation, where food is transformed using microorganisms, resulting in improved flavor and preservation.Cooking & Recipes → Dishes 335 bacon 22 sauce 1141 wine 4476 recipe 5142
biosolum.nlBioSolumBioSolum offers fermentation projects using ‘biobased’ sugars.Healthcare & Medical → Biotechnology 176 Food & Beverage → Food Industry 835 biomass 107 laboratory 478 analysis 1615 Limburg → Weert 2030
sandrahabers.nlSandra HabersFermentation is a process in which microorganisms convert food, often resulting in healthy probiotics and unique flavors.Bakery & Food Production → Production 35 Natural Medicine → Herbs 261 salve 31 tincture 41 jam 122 connection 4007 workshop 19325
z0n.nlColediblesWorkshops delve into the principles and benefits of fermentation, particularly with fermented cheeses.Vegan & Vegetarian → Vegan 390 Vocational Training → Hospitality 39 smoothie 384 vegan 508 health 6366 workshop 19325 North-Holland → Amsterdam 41253
silosafe.nlSiloSafe™The fermentation of the feed is optimized by SiloSafe™ to maximize nutritional value.Livestock → Animal Husbandry 1106 silage 11 nutritional value 34 corn 101 grass 238 Friesland → Leeuwarden 6068
laay.nlVethandel Gebroeders Laay BVThrough fermentation, green energy is generated from food waste.Waste Management → Waste Processing 96 Waste Management → Recycling 1027 oil 970 recycling 1036 transport 6105 Altena → Sleeuwijk 162
savannacider.nlSavanna CiderThe juice undergoes a fermentation process in special barrels.Beverages → Alcoholic Beverages 202 Produce & Vegetables → Fruit 801 juice 207 apple 321 climate 934 history 7286 Zwijndrecht → Poets' District-West 211
kefir.nlKefir.nlThe fermentation process is the basis of kefir and creates the specific flavor and beneficial bacteria.Nutrition → Fermentation 16 kefir 15 bacteria 95 milk 421
brouwerijdenattegijt.nlWijnblogThis process is crucial for developing the flavor and aroma of the wine.Wine → Wine Regions 39 terroir 50 winemaker 115 grape 222 wine 4476 blog 13392
sustenso.nlSustensoChata Mundell, the Operations Manager, is a fermentation specialist with experience in the wine and food industries.Renewable Energy → Biogas 27 Environment → Environmental Technology 712 biogas 50 algae 61 circular economy 365 innovation 4659
vienul.nlVien0%The fermentation process is essential for the development of the complex flavors of the drinks.Healthy Eating → Organic Food 219 Coffee & Tea → Beverages 4453 herbs 924 vegetables 1416 drink 5191 assortment 7799
kefirwinkeltje.nlHet KefirwinkeltjeThe website offers information and products for fermenting various foods.Nutrition → Fermentation 16 Supermarkets & Grocery → Food Stores 1058 kefir 15 kombucha 29 starter kit 64 culture 3922 recipe 5142
ashlingailin.nlhus-dreutel.nlThe term 'fermentum mollis' suggests a link to fermentation processes or production methods.Nutrition → Healthy Recipes 40 element 234 text 2467
ciderdrinks.nlCider DrinksThrough slow fermentation, a cider with a soft taste and low alcohol content is created.Beverages → Soft Drinks 92 flavor profile 20 cider 33 apple 321 Gelderland → Lochem 1587
spainkvanderweelecider.nlSpaink & Van der WeeleThe website describes the fermentation processes of the cider, starting with the initial failure and ending with successful batches.Beverages → Cider 16 Beverages → Alcoholic Beverages 202 cider 33 apple 321 brewery 498 sustainability 18451
sakeinformatiecentrum.nlsakeinformatiecentrum.nlFermentation is a process used in the production of quality sake.Beverages → Cider 16 International Regions → Japanese Culture 77 sake 42 alcohol 150
brewz.nlZythoqThe blog explains the fermentation process and the associated equipment.Hobbies → Brewing 157 labeling 52 device 698 beer 2887 recipe 5142
broodvandehaan.nlBrood van de HaanThe bread is fermented with wild yeasts, giving it a unique flavor.Bakery & Food Production → Bread 765 Business Services → Business Activities 230 oven 324 bread 1622 ingredients 2346 collaboration 16036 Overijssel → Zwolle 7395
mvoscripties.nlMvoscripties.nlThe website offers a course on learning to ferment food.Thesis & Research → Thesis Writing 27 Real Estate → Enterprises 162 thesis 228 feedback 515 certificate 1036 training 28133
degisting.nlThe GistingThe term ‘The Gisting’ refers to the process of transforming simple ingredients, such as grain, water, and hops, into beer, and serves as a metaphor for the transformation of stories into theater.Social Sciences → Genealogy & Family History 1403 theater 2544 story 8285 North-Brabant → Tilburg 8759